Handcrafted food (i.e. random but good)
My offiice celebrated our holiday dinner here and were not disappointed. It's a small upscale restaurant across from Carpe Diem. The atmosphere was lively, even for a Tuesday. Yummy apps included flat bread and an Italian cured meat plate. Entrees included a bunch of seafood options and pasta dishes and range from $18 - 25. I had the seared tuna with butternut squash which was great. Dessert included chocolate and hazelnut gelato - incredible even though I was stuffed. If you've got the dough or someone else is paying, definitely check it out!
www.customshopfood.com
Normally this is my Charlotte Restaurant Review blog. However, since I'm in the middle of a kitchen remodel, this blog is temporarily a highlight reel of Tour de Kitchens, an event my roommate and I made up where our friends would have us over for dinner and we would tell about it! It's been awesome! Enjoy.
Tuesday, December 22, 2009
Fran's Filling Station - Dilworth
comfort food
rosemary chicken, mashed potatoes & beer - $25ish I think
"Drink til he's cute" - that's what the sign says in the ladies restroom and the highlight of my evening. Don't go to Fran's if you're on a diet as not many light choices. I started to order the Rosemary Chicken and asked to trade out the onion rings with a veggie. Turns out the onion rings were an accoutrement and not a side. The rosemary chx was just that: three breasts of grilled chx w rosemary and a few onion rings scattered on top. The waitress suggested the mashed potatoes which were awesome and rich. My friend got the meatballs which were definitely the better choice (and a favorite according to the menu). They came as two giant meatballs in sauce with lots of cheese. I thought there might be some pasta too but no, just the meatballs. I hear this is normal. Thanksgiving dinner plate was another option, fancy and messy burgers, ribs, etc. The food was good and the atmosphere is nice. I was a little annoyed that the entrees didn't come with a side. How many people eat just three chicken breasts with nothing else in a sitting? Just know that while the entrees aren't too expensive, you'll have to get a side or two too.
rosemary chicken, mashed potatoes & beer - $25ish I think
"Drink til he's cute" - that's what the sign says in the ladies restroom and the highlight of my evening. Don't go to Fran's if you're on a diet as not many light choices. I started to order the Rosemary Chicken and asked to trade out the onion rings with a veggie. Turns out the onion rings were an accoutrement and not a side. The rosemary chx was just that: three breasts of grilled chx w rosemary and a few onion rings scattered on top. The waitress suggested the mashed potatoes which were awesome and rich. My friend got the meatballs which were definitely the better choice (and a favorite according to the menu). They came as two giant meatballs in sauce with lots of cheese. I thought there might be some pasta too but no, just the meatballs. I hear this is normal. Thanksgiving dinner plate was another option, fancy and messy burgers, ribs, etc. The food was good and the atmosphere is nice. I was a little annoyed that the entrees didn't come with a side. How many people eat just three chicken breasts with nothing else in a sitting? Just know that while the entrees aren't too expensive, you'll have to get a side or two too.
Wednesday, December 02, 2009
Sunday lunch spots in "Midtown"
So there's no actual midtown in Charlotte but it's what I would call anywhere in between Southpark and Uptown (not on the East side). My friends and I agonize every Sunday where to go for lunch. While there are likely a ton of options, we frequently end up at Park Towne (Qdoba, Jason's, Cheesesteak & Asian place) because we can't think of anywhere else. I've been wracking my brain for spots so thought I would share my list. Please add to it if you can think of anywhere else. The criteria is pretty simple: relatively cheap but good and open for Sunday lunch. ? means I don't know if it's open on Sunday. The rest I'm pretty sure about.
Going north on...
Park Road: McAllisters, Roasting Co, Park Towne, Sushi 101?, Fuel, Brixx, Big Daddy's, East Blvd Bar & Grill, Fran's Filling Station?
South Blvd: Mac's BBQ, Five Guys, Noodle place, Chipotle, Owen's, Pewter Rose (not cheap but so worth it), Einstein's
Southpark-ish: Panera on Fairview, Earth Fare cafe, CPK, another Brixx
Out of the way: Zada Jane's, Zoe's Kitchen by Midtown Trader Joe's, Panera on Prov Rd
Other ideas?
Going north on...
Park Road: McAllisters, Roasting Co, Park Towne, Sushi 101?, Fuel, Brixx, Big Daddy's, East Blvd Bar & Grill, Fran's Filling Station?
South Blvd: Mac's BBQ, Five Guys, Noodle place, Chipotle, Owen's, Pewter Rose (not cheap but so worth it), Einstein's
Southpark-ish: Panera on Fairview, Earth Fare cafe, CPK, another Brixx
Out of the way: Zada Jane's, Zoe's Kitchen by Midtown Trader Joe's, Panera on Prov Rd
Other ideas?
Zio - Myers Park
Italian
$80 - 5 entrees and 3 salads
This cozy spot is at the old 5 steps down location just below its better known neighbor, Primo (behind the Boston Market on Providence). I picked up dinner for some friends and me and it's actually really reasonable. I tried the Rigatoni Abruzzi which had a nice flavor (spicy sausage, red peppers and mozzarella with an oily red sauce). The seasonal salad (w cranberries, pecans, goat cheese, and grilled asparagus) was awesome! I heard the wedge salad, and maria linguine was great too. The pasta is made fresh on-site and adds to the authentic feel. The prices were definitely reasonable, no entree we ordered was over $11 and the salads ranges from $4 - $6 although they were definitely of the side salad size. It's a great alternative to Mama Ricottas if you're looking for a change.
$80 - 5 entrees and 3 salads
This cozy spot is at the old 5 steps down location just below its better known neighbor, Primo (behind the Boston Market on Providence). I picked up dinner for some friends and me and it's actually really reasonable. I tried the Rigatoni Abruzzi which had a nice flavor (spicy sausage, red peppers and mozzarella with an oily red sauce). The seasonal salad (w cranberries, pecans, goat cheese, and grilled asparagus) was awesome! I heard the wedge salad, and maria linguine was great too. The pasta is made fresh on-site and adds to the authentic feel. The prices were definitely reasonable, no entree we ordered was over $11 and the salads ranges from $4 - $6 although they were definitely of the side salad size. It's a great alternative to Mama Ricottas if you're looking for a change.
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